{"id":5675,"date":"2013-09-12T00:00:01","date_gmt":"2013-09-12T00:00:01","guid":{"rendered":"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/"},"modified":"2013-09-12T00:00:01","modified_gmt":"2013-09-12T00:00:01","slug":"chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina","status":"publish","type":"post","link":"https:\/\/proagrolab.com.ar\/en\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/","title":{"rendered":"Chile es el pa\u00eds que m\u00e1s consume carnes procesadas per c\u00e1pita en Am\u00e9rica Latina."},"content":{"rendered":"

<\/p>

En los \u00faltimos cinco a\u00f1os, el crecimiento del consumo de carnes procesadas en Chile ha aumentado 10,4%, alcanzando un mercado total de hasta 143 mil toneladas en 2013, seg\u00fan Euromonitor International.<\/p>\n

As\u00ed, el pa\u00eds es el que m\u00e1s consume carnes procesadas (envasadas y\/o congeladas) en Am\u00e9rica Latina con un total de 8,1 kilos per c\u00e1pita.
Dada esta situaci\u00f3n, Chile supera a los argentinos, el cual alcanza los 7,4 kilos por persona.<\/p>\n

Por otra parte, estad\u00edsticas de la Oficina de Estudios y Pol\u00edticas Agrarias (Odepa) del Ministerio de Agricultura de Chile indican que el consumo per c\u00e1pita de carne bovina en el pa\u00eds a 2012 es de 22,4 kilos, mientras que se ingieren unos 37 kilos de carne aviar y otros 27 kilos de carne porcina.
 
La producci\u00f3n nacional alcanza m\u00e1s de un mill\u00f3n de toneladas, seg\u00fan cifras de enero a julio de 2013, donde la carne aviar lidera con m\u00e1s de 300 mil toneladas.<\/p>\n

Fuente: Carnetec, 12 de septiembre.
<\/p>","protected":false},"excerpt":{"rendered":"

En los \u00faltimos cinco a\u00f1os, el crecimiento del consumo de carnes procesadas en Chile ha aumentado 10,4%, alcanzando un mercado total de hasta 143 mil toneladas en 2013, seg\u00fan Euromonitor International. As\u00ed, el pa\u00eds es el que m\u00e1s consume carnes procesadas (envasadas y\/o congeladas) en Am\u00e9rica Latina con un total de 8,1 kilos per c\u00e1pita.Dada esta situaci\u00f3n, Chile supera a los argentinos, el cual alcanza los 7,4 kilos por persona. Por otra parte, estad\u00edsticas de la Oficina de Estudios y Pol\u00edticas Agrarias (Odepa) del Ministerio de Agricultura de Chile indican que el consumo per c\u00e1pita de carne bovina en el pa\u00eds a 2012 es de 22,4 kilos, mientras que se ingieren unos 37 kilos de carne aviar y otros 27 kilos de carne porcina. La producci\u00f3n nacional alcanza m\u00e1s de un mill\u00f3n de toneladas, seg\u00fan cifras de enero a julio de 2013, donde la carne aviar lidera con m\u00e1s de 300 mil toneladas. Fuente: Carnetec, 12 de septiembre.<\/p>\n","protected":false},"author":2,"featured_media":2164,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[56],"tags":[],"class_list":["post-5675","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-infoganadero"],"acf":[],"yoast_head":"\nChile es el pa\u00eds que m\u00e1s consume carnes procesadas per c\u00e1pita en Am\u00e9rica Latina. | Proagro<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/proagrolab.com.ar\/en\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chile es el pa\u00eds que m\u00e1s consume carnes procesadas per c\u00e1pita en Am\u00e9rica Latina. | Proagro\" \/>\n<meta property=\"og:description\" content=\"En los \u00faltimos cinco a\u00f1os, el crecimiento del consumo de carnes procesadas en Chile ha aumentado 10,4%, alcanzando un mercado total de hasta 143 mil toneladas en 2013, seg\u00fan Euromonitor International. As\u00ed, el pa\u00eds es el que m\u00e1s consume carnes procesadas (envasadas y\/o congeladas) en Am\u00e9rica Latina con un total de 8,1 kilos per c\u00e1pita.Dada esta situaci\u00f3n, Chile supera a los argentinos, el cual alcanza los 7,4 kilos por persona. Por otra parte, estad\u00edsticas de la Oficina de Estudios y Pol\u00edticas Agrarias (Odepa) del Ministerio de Agricultura de Chile indican que el consumo per c\u00e1pita de carne bovina en el pa\u00eds a 2012 es de 22,4 kilos, mientras que se ingieren unos 37 kilos de carne aviar y otros 27 kilos de carne porcina. La producci\u00f3n nacional alcanza m\u00e1s de un mill\u00f3n de toneladas, seg\u00fan cifras de enero a julio de 2013, donde la carne aviar lidera con m\u00e1s de 300 mil toneladas. Fuente: Carnetec, 12 de septiembre.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/\" \/>\n<meta property=\"og:site_name\" content=\"Proagro\" \/>\n<meta property=\"article:publisher\" content=\"http:\/\/www.facebook.com\/proagrolab\" \/>\n<meta property=\"article:published_time\" content=\"2013-09-12T00:00:01+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/proagrolab.com.ar\/wp-content\/uploads\/2015\/01\/g_2bkeed1yn__Frigor\u00edfico-3.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1\" \/>\n\t<meta property=\"og:image:height\" content=\"1\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"proagrolab\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"proagrolab\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\\\/\"},\"author\":{\"name\":\"proagrolab\",\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/#\\\/schema\\\/person\\\/38003ff90bf80381f71c7d922d207444\"},\"headline\":\"Chile es el pa\u00eds que m\u00e1s consume carnes procesadas per c\u00e1pita en Am\u00e9rica Latina.\",\"datePublished\":\"2013-09-12T00:00:01+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\\\/\"},\"wordCount\":183,\"publisher\":{\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/proagrolab.com.ar\\\/wp-content\\\/uploads\\\/2015\\\/01\\\/g_2bkeed1yn__Frigor\u00edfico-3.jpg\",\"articleSection\":[\"News\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\\\/\",\"url\":\"https:\\\/\\\/proagrolab.com.ar\\\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\\\/\",\"name\":\"Chile es el pa\u00eds que m\u00e1s consume carnes procesadas per c\u00e1pita en Am\u00e9rica Latina. | Proagro\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/proagrolab.com.ar\\\/wp-content\\\/uploads\\\/2015\\\/01\\\/g_2bkeed1yn__Frigor\u00edfico-3.jpg\",\"datePublished\":\"2013-09-12T00:00:01+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/proagrolab.com.ar\\\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\\\/#primaryimage\",\"url\":\"https:\\\/\\\/proagrolab.com.ar\\\/wp-content\\\/uploads\\\/2015\\\/01\\\/g_2bkeed1yn__Frigor\u00edfico-3.jpg\",\"contentUrl\":\"https:\\\/\\\/proagrolab.com.ar\\\/wp-content\\\/uploads\\\/2015\\\/01\\\/g_2bkeed1yn__Frigor\u00edfico-3.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\\\/\\\/proagrolab.com.ar\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Chile es el pa\u00eds que m\u00e1s consume carnes procesadas per c\u00e1pita en Am\u00e9rica Latina.\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/#website\",\"url\":\"https:\\\/\\\/proagrolab.com.ar\\\/\",\"name\":\"Proagro Laboratorio Veterinario\",\"description\":\"Veterinary laboratory\",\"publisher\":{\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/proagrolab.com.ar\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/#organization\",\"name\":\"Proagro\",\"url\":\"https:\\\/\\\/proagrolab.com.ar\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/proagrolab.com.ar\\\/wp-content\\\/uploads\\\/2020\\\/04\\\/logo-retina.png\",\"contentUrl\":\"https:\\\/\\\/proagrolab.com.ar\\\/wp-content\\\/uploads\\\/2020\\\/04\\\/logo-retina.png\",\"width\":478,\"height\":120,\"caption\":\"Proagro\"},\"image\":{\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"http:\\\/\\\/www.facebook.com\\\/proagrolab\",\"https:\\\/\\\/www.instagram.com\\\/proagrolab\\\/\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/laboratorio-proagro-s-a\\\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/proagrolab.com.ar\\\/#\\\/schema\\\/person\\\/38003ff90bf80381f71c7d922d207444\",\"name\":\"proagrolab\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Chile es el pa\u00eds que m\u00e1s consume carnes procesadas per c\u00e1pita en Am\u00e9rica Latina. | Proagro","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/proagrolab.com.ar\/en\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/","og_locale":"en_US","og_type":"article","og_title":"Chile es el pa\u00eds que m\u00e1s consume carnes procesadas per c\u00e1pita en Am\u00e9rica Latina. | Proagro","og_description":"En los \u00faltimos cinco a\u00f1os, el crecimiento del consumo de carnes procesadas en Chile ha aumentado 10,4%, alcanzando un mercado total de hasta 143 mil toneladas en 2013, seg\u00fan Euromonitor International. As\u00ed, el pa\u00eds es el que m\u00e1s consume carnes procesadas (envasadas y\/o congeladas) en Am\u00e9rica Latina con un total de 8,1 kilos per c\u00e1pita.Dada esta situaci\u00f3n, Chile supera a los argentinos, el cual alcanza los 7,4 kilos por persona. Por otra parte, estad\u00edsticas de la Oficina de Estudios y Pol\u00edticas Agrarias (Odepa) del Ministerio de Agricultura de Chile indican que el consumo per c\u00e1pita de carne bovina en el pa\u00eds a 2012 es de 22,4 kilos, mientras que se ingieren unos 37 kilos de carne aviar y otros 27 kilos de carne porcina. La producci\u00f3n nacional alcanza m\u00e1s de un mill\u00f3n de toneladas, seg\u00fan cifras de enero a julio de 2013, donde la carne aviar lidera con m\u00e1s de 300 mil toneladas. Fuente: Carnetec, 12 de septiembre.","og_url":"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/","og_site_name":"Proagro","article_publisher":"http:\/\/www.facebook.com\/proagrolab","article_published_time":"2013-09-12T00:00:01+00:00","og_image":[{"url":"https:\/\/proagrolab.com.ar\/wp-content\/uploads\/2015\/01\/g_2bkeed1yn__Frigor\u00edfico-3.jpg","width":1,"height":1,"type":"image\/jpeg"}],"author":"proagrolab","twitter_card":"summary_large_image","twitter_misc":{"Written by":"proagrolab","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/#article","isPartOf":{"@id":"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/"},"author":{"name":"proagrolab","@id":"https:\/\/proagrolab.com.ar\/#\/schema\/person\/38003ff90bf80381f71c7d922d207444"},"headline":"Chile es el pa\u00eds que m\u00e1s consume carnes procesadas per c\u00e1pita en Am\u00e9rica Latina.","datePublished":"2013-09-12T00:00:01+00:00","mainEntityOfPage":{"@id":"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/"},"wordCount":183,"publisher":{"@id":"https:\/\/proagrolab.com.ar\/#organization"},"image":{"@id":"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/#primaryimage"},"thumbnailUrl":"https:\/\/proagrolab.com.ar\/wp-content\/uploads\/2015\/01\/g_2bkeed1yn__Frigor\u00edfico-3.jpg","articleSection":["News"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/","url":"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/","name":"Chile es el pa\u00eds que m\u00e1s consume carnes procesadas per c\u00e1pita en Am\u00e9rica Latina. | Proagro","isPartOf":{"@id":"https:\/\/proagrolab.com.ar\/#website"},"primaryImageOfPage":{"@id":"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/#primaryimage"},"image":{"@id":"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/#primaryimage"},"thumbnailUrl":"https:\/\/proagrolab.com.ar\/wp-content\/uploads\/2015\/01\/g_2bkeed1yn__Frigor\u00edfico-3.jpg","datePublished":"2013-09-12T00:00:01+00:00","breadcrumb":{"@id":"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/#primaryimage","url":"https:\/\/proagrolab.com.ar\/wp-content\/uploads\/2015\/01\/g_2bkeed1yn__Frigor\u00edfico-3.jpg","contentUrl":"https:\/\/proagrolab.com.ar\/wp-content\/uploads\/2015\/01\/g_2bkeed1yn__Frigor\u00edfico-3.jpg"},{"@type":"BreadcrumbList","@id":"https:\/\/proagrolab.com.ar\/chile-es-el-pais-que-mas-consume-carnes-procesadas-per-capita-en-america-latina\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/proagrolab.com.ar\/"},{"@type":"ListItem","position":2,"name":"Chile es el pa\u00eds que m\u00e1s consume carnes procesadas per c\u00e1pita en Am\u00e9rica Latina."}]},{"@type":"WebSite","@id":"https:\/\/proagrolab.com.ar\/#website","url":"https:\/\/proagrolab.com.ar\/","name":"Proagro Laboratorio Veterinario","description":"Veterinary laboratory","publisher":{"@id":"https:\/\/proagrolab.com.ar\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/proagrolab.com.ar\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/proagrolab.com.ar\/#organization","name":"Proagro","url":"https:\/\/proagrolab.com.ar\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/proagrolab.com.ar\/#\/schema\/logo\/image\/","url":"https:\/\/proagrolab.com.ar\/wp-content\/uploads\/2020\/04\/logo-retina.png","contentUrl":"https:\/\/proagrolab.com.ar\/wp-content\/uploads\/2020\/04\/logo-retina.png","width":478,"height":120,"caption":"Proagro"},"image":{"@id":"https:\/\/proagrolab.com.ar\/#\/schema\/logo\/image\/"},"sameAs":["http:\/\/www.facebook.com\/proagrolab","https:\/\/www.instagram.com\/proagrolab\/","https:\/\/www.linkedin.com\/company\/laboratorio-proagro-s-a\/"]},{"@type":"Person","@id":"https:\/\/proagrolab.com.ar\/#\/schema\/person\/38003ff90bf80381f71c7d922d207444","name":"proagrolab"}]}},"_links":{"self":[{"href":"https:\/\/proagrolab.com.ar\/en\/wp-json\/wp\/v2\/posts\/5675","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/proagrolab.com.ar\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/proagrolab.com.ar\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/proagrolab.com.ar\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/proagrolab.com.ar\/en\/wp-json\/wp\/v2\/comments?post=5675"}],"version-history":[{"count":0,"href":"https:\/\/proagrolab.com.ar\/en\/wp-json\/wp\/v2\/posts\/5675\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/proagrolab.com.ar\/en\/wp-json\/wp\/v2\/media\/2164"}],"wp:attachment":[{"href":"https:\/\/proagrolab.com.ar\/en\/wp-json\/wp\/v2\/media?parent=5675"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/proagrolab.com.ar\/en\/wp-json\/wp\/v2\/categories?post=5675"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/proagrolab.com.ar\/en\/wp-json\/wp\/v2\/tags?post=5675"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}